Filicia Elanda Tanago, Heru Pramudia and Dinar Sukma Pramesti 2023. Inovasi Selai Bunga Marigold Sebagai Produk Olahan Selai. INSPIRE : Journal of Culinary, Hospitality, Digital & Creative Arts and Event. 1, 2 (Dec. 2023), 89–100. DOI:https://doi.org/10.46837/inspire.v1i2.14.